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POUTINNNNNEEE (Commission by Tamyra) by azurehusky

POUTINNNNNEEE (Commission by Tamyra)

azurehusky

Tamyra Tamyra AAAAHHHHHHHHHHHH

Poutine for life, friends. Poutine. For. Life.

Submission Information

Views:
742
Comments:
6
Favorites:
14
Rating:
General
Category:
Visual / Digital

Comments

  • Link

    Okay so since you're someone who actually lives in Canada, I'm gonna ask you: WHAT THE HELL IS POUTINE??? I've looked it up but I'm never sure if I'm getting it right OMG.

    This is adorable aaaaa, the simple style works well with the thick lines. ;w;

    • Link

      OH MY GOD IVAN. POOR SWEET IVAN. You have never known the touch of poutine?!

      Poutine is a dish that originates from Quebec, though it's spread pretty much over Canada as far as I know (Ontario-centric knowledge so may not be ALL OF CANADA). Traditionally it is French fries with cheese curds and hot gravy on top so the curds get all melty. Nowadays places will often put other stuff on it (there's a place here that does all sorts of toppings, I like mine with mushrooms and peas) but you gotta have fries, curds (CURDS not just, like, a slice of American that isn't even real cheese you heathen), and gravy.

      It's heaven.

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        I've never been to Canada, so... :C

        I fucking hate American cheese OH MY GOD????? It's the grossest 'cheese' ever, veganism aside I would never touch that stuff. Holy shit. It's way worse than the vegan cheese we use that isn't even technically cheese. That said, I don't know if I've ever had curds? HMM.

        NOW I REALLY WANT FRENCH FRIES WITH CHEESE AND MUSHROOMS WHAT THE HELL THAT SOUNDS SO GOOD. ;w;

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          WELL YOU ARE MISSING OUT ON CANADA FRIEND. There are some place that do poutine along borders (you know, New York and michigan) sometimes but it's not common and probably not as good (just like the US stuff over here is generally not that good--Taco Bell Canada is just an affront).

          Vegan cheese is tough, I haven't met one yet that satisfied what I was looking for from it. :< But American, blaahdslfh. Yeah. I mean, it has occaassssssional uses since it melts nice but mostly bleehhhhhhh.

          AND IT IS SO GOOD JUST LOOK AT THAT FACE I'M MAKING THAT'S WHAT IT FEELS LIKE

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            I'm going to move to Seattle or Portland so I'm sure I can find it there! Or I can make it myself, I just wouldn't know how to do it authentically. But the idea sounds so good OMG. |D

            Daiya! That's the one we use. It melts AND tastes cheesy. Most other vegan cheeses are just kinda. EUGH. :C

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              *most other vegan cheeses I'VE TRIED